Tasty Temptations

Cooking has always been the one thing where, when I am doing it, nothing else in the world seems to matter. I can cook for minutes or I can cook for hours, but no matter how long I can cook for, I always find myself feeling more like 'me' when I am done. Plus there is no better excuse to drink by yourself than while you are cooking a great meal (All those drunken chefs out there can thank Julia for making this acceptable).

Me and a few of my friends have decided to create a place to share our love of cooking....check us out here.

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Sunday, January 6, 2008

A little glimpse into that which is Ginger...

Right now I am eating breakfast (yes I realize it is lunch time)...instead of eating the homemade, from scratch blackberry scones that I made yesterday I am eating frozen Eggo waffles. Sometimes I don't even understand myself!

I also have a REALLY bad habit of putting my butter on top of my toaster oven (because then it's close to where I use it...on my toast...and to hide it from my butter-eating canine pet-mate) and then forgetting it is up there until AFTER I use the toaster oven, and I notice the buttery melty mess oozing down my toaster oven and onto my counter top.

Posted by Ginger at 12:41 PM

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